What’s your Christmas plans like? Kuala Lumpur’s latest go-to hot spot, Annabell KL – dining lounge and live music house – has whipped up The Enchanted Season Menu just for the year-end celebrations. Located on the 11th floor of TS Law Tower, KL, the gorgeous ceiling-high glass bar grabs your attention the minute you enter. Occupying an expansive space, there is also a small outdoor balcony bar which gives a gorgeous view of the KL skyline.

Serving Western fare with modern fusion flair, Annabel has a list of everything nice to eat, and maybe some naughty drinks too (!) to light up your holiday dinner. 

The four-course menu comes with appetiser, main course and choice of 2 side dishes as well as dessert at RM188++. 

From scrumptious toasted sourdough with assorted dips and crisp outside fluffy inside croquettes, to an abundant choice of tasty sides to go with the main course of Roasted Free Range Chicken with Chicken Jus and Cranberry Jam, or upgrade to Roasted Leg of Lamb with Mint Chimichuri and Lamb Jus or Australian Angus Ribeye with Red Wine Jus, my personal fav.

The sides may be just accompaniment to the protein but they hold their own pretty well such as the Cheesey Lamb Shepherd’s Pie. The Japanese pumpkin was much sweeter, naturally so, than our local variety and the baby carrots were delightful too. I also really enjoyed the Yorkshire Pudding as they were moist and chewy inside.

Sweeten up with Butter Bread Pudding or Peach Sorbet with Christmas Crumble to end a lovely dinner.

Also, new a la carte offerings to look forward to: Roasted bone marrow, Spanish Grilled Galician Octopus, Queensland Wagyu Bavette MB4/5 and Seafood Fettuccine – rich Canadian lobster head base with black tigerprawns, scallops, clams, squid and ikura, among others. 

Enchanted Menu available from Nov 25 till Dec 31. 

Add :Level 11, TSLAW Tower, 39, Jalan Kamuning, Imbi, Kuala Lumpur. Hp: 011-2050 1888.