Celestial Treasures at EQ KL

Celestial Treasures at EQ KL

EQ KL is surely one of the earliest to come up with their mooncake offerings as of July 1st! Their Celestial Treasures 2025 features a mooncake collection that reflects the spirit of tradition, the joy of reunion and the refinement of a gift well given. 

Noodles for everyone at Ren Ren

Noodles for everyone at Ren Ren

It was a late lunch for us at Ren Ren Noodles, which became even later as it was extremely busy that weekend, and service was slow and took a very long time for the food to arrive. On the verge of hangry pangs, redemption came 

A taste of Macau at Yun House

A taste of Macau at Yun House

Come get A Taste of Macau at Yun House, Four Seasons KL it celebrates its 7th anniversary. The exclusive four-hands dining experience combines the talents of chef Anthony Ho from Zi Yat Heen, the one-starred Michelin restaurant at Four Seasons Macau with in-house chef Jimmy 

On the food trip called Vagabond

On the food trip called Vagabond

Fresh from his Melbourne stint at Attica, touted to be one of the best restaurants Down Under, chef Daniel Kong from Kuching, together with 2 other partners – his brother and fellow chef Woon Ming – set up Vagabond KL in Desa Sri Hartamas, KL. 

New dishes at Oriental Group of Restaurants

New dishes at Oriental Group of Restaurants

Ming Room in BSC, along with other Oriental Group of restaurants, has introduced some new dishes to its menu, just in time for Parents’ Day. Always one of my fav places to dine as you are assured of amazing Chinese cusine and impeccable service. We 

Month-Long Culinary Takeover at KL Hyatt hotels

Month-Long Culinary Takeover at KL Hyatt hotels

Grand Hyatt Kuala Lumpur is set to reignite the city’s culinary scene this May with Dine With Chef 2025, themed Newstalgia: Memories Reinvented — a tribute to the flavours that shaped us, reimagined through the lens of modern gastronomy. The month-long dining event brings together 

Szechuan and Hunan flavours from Lucky Pot

Szechuan and Hunan flavours from Lucky Pot

Lucky Pot always has a stream of steady customers and now, I know why. The food is good, prices reasonable and the quality is pretty close to our dai chow, so it’s familiar flavours.  We ordered ma po tofu that was not too spicy, but 

Glamour Kampung at Curate, Four Seasons KL

Glamour Kampung at Curate, Four Seasons KL

A food bazaar like no other, Four Seasons KL invites you to a culinary celebration at Curate. This year’s theme is Glamour Kampung, and you can expect one of the most extensive buffet spreads in the city, offering a wide range of traditional fare alongside 

Old school yam rice and braised trotters

Old school yam rice and braised trotters

Took me a while to find this place again as it’s been some years since I last visited. Leaving this here so I don’t forget next time I have a craving for yam rice. Operated by an old couple in Sungai Way in Kopitiam 16, 

Spend your Little Days with Malaysian favs

Spend your Little Days with Malaysian favs

I’ve come to really like this neighbourhood café called Little Days in Sea Park. On days when I’m late for lunch and the nearby coffeeshops are closed (around 2pm), I find myself here. Cozy air-cond café with timber benches and tables, menu offers simple Malaysian