Cantonese fare at Yun House

Cantonese fare at Yun House

After all these years, only now do I have the chance to try Yun House in Four Seasons. Totally smitten by the interior – elegant and sophisticated, yet not at all cold or distant, you feel welcomed and invited to join in the warmth and 

French finesse at Chateau Dionne

French finesse at Chateau Dionne

I’d like to say chef Andy Choy is the Canelé King but then, his soufflé is also to die for, and now that I’ve tasted his Beef Wellington, I’m definitely in heaven.  With the sleek bar at the front and intimate dining area inside and 

Sood Yod is so good

Sood Yod is so good

Saw someone posting about Sood yod Thai (which means delicious) and tried it out with the family. “Flavours of Chiangmai” was flaunted at the front and on the wall inside.  Featuring one-dish noodles mostly, and a couple of rice dishes like Khao Kah Mu (braised 

Dragon’s feast at EQ’s Golden Phoenix

Dragon’s feast at EQ’s Golden Phoenix

Long associated with power, authority and largesse, the Year of the Wood Dragon is said to be a time of evolution, improvement and abundance. The annual pop-up of EQ’s legendary Chinese restaurant, Gol8den Phoenix, known historically as one of Kuala Lumpur’s finest, most popular Chinese 

Celebrating the soaring dragon with Oriental Group

Celebrating the soaring dragon with Oriental Group

In conjunction with the 25th anniversary of Oriental Group of Restaurants as it also ushers in the Year of the Dragon, its latest “Soaring Dragon Brings Joy” Chinese New Year series has been launched. It features a vast array of dishes ranging from Charcoal Grilled 

Mitsu by Two Chefs makes three

Mitsu by Two Chefs makes three

Tot I’d start the year with Japanese before going into CNY promos. Recently, we paid a visit to Mitsu by Two Chefs, opened not too long ago by chefs Steve Chua and Edmund Chung, the same people behind Two Chefs Lab and Buri. A cozy 

Fresh seafood at Hai Kah Lang Seapark

Fresh seafood at Hai Kah Lang Seapark

Quite happy that Hai Kah Lang Seafood Noodle decided to set up a branch in PJ. The fish aquariums are not as extensive its original branch in Cheras KL, but the offerings are no less attractive on this 2-floor seafood resto. A Michelin Bib Gourmand restaurant, 

8 special menus at Elegant Inn Hong Kong Cuisine for CNY

8 special menus at Elegant Inn Hong Kong Cuisine for CNY

Expect nothing but the best for CNY this Year of the Dragon at Elegant Inn HK Cuisine, featuring 8 special CNY menus to choose from, ranging from sets for groups of 4-10 persons to individual set menus. None of that colourful fake stuff as EI’s 

Butcher Carey raises the steaks

Butcher Carey raises the steaks

I used to say that there was a lack of places to get a good piece of steak at decent prices, but that was before I got to know Butcher Carey. If you wanna meat up this holiday season, Butcher Carey would be your best 

Best of both worlds at Harome

Best of both worlds at Harome

So here’s what you need to know about Harome. It’s NOT a Malay restaurant! The sister branch of Habanna charbroiled steakhouse that’s just in the next block, it offers the same Western menu as Habanna, but is pork-free plus it has really good Asian dishes.