Topshelf offers French with Asian flair

Topshelf offers French with Asian flair

Topshelf proves why it’s still one of the top places for fine dining in KL after 12 years, with its exquisite dishes courtesy of chef Chris Yee. Haven’t been there for years, and now it’s expanded and renovated to encompass a much bigger space, including 

French finesse at Chateau Dionne

French finesse at Chateau Dionne

I’d like to say chef Andy Choy is the CanelĂ© King but then, his soufflĂ© is also to die for, and now that I’ve tasted his Beef Wellington, I’m definitely in heaven.  With the sleek bar at the front and intimate dining area inside and