Food Explorer & Home Chef
Guerlain, the renowned French luxury beauty house, presents the first-ever Bee Garden 2025 Pop-Up in South-East Asia, at The Exchange TRX, Kuala Lumpur, from April 28 to May 11. This experiential retail concept seamlessly blends beauty, fragrance, and sustainability, offering visitors an unparalleled journey into …
Finally visited San Lou Pasta Bar one weekend and happy to report that it was a most enjoyable meal. Translated, it means 3rd floor, located in a residential condo in Kelana Jaya, PJ. The tiny but cozy resto has all of 7 tables and probably …
I’ve come to really like this neighbourhood café called Little Days in Sea Park. On days when I’m late for lunch and the nearby coffeeshops are closed (around 2pm), I find myself here. Cozy air-cond café with timber benches and tables, menu offers simple Malaysian …
Tiramisu anyone? By that, I mean latte – something in between a cake and a drink. Even looks like a tiramisu in a glass, except that you dive through layers of mascapone to get to the coffee. Nice, but too sweet for me. I preferred …
This new-ish café in Bangsar, KL, located on a little sliver of land with a tree jutting through the roof, was named The Spot by Chinoz by its owners literally because they described its location to friends as ‘X marks the spot’ on the map! …
I tot this was a new dining spot but turns out Day Dreamers Cafe (halal) has been around for some years, having moved to Plaza Damas from Plaza Damansara, KL, a while back. The hanging baskets and many potted plants outside the cafe at the …
At the relocated MadHatter in Kepong, you can expect food that you’re not going to find anywhere else. Dessert maestro Marcus Low now offers mains as well, with a focus on breads and brunch. We started our review with a platter of Cold Cuts and …
At health cafe BeReal, I learnt for the first time what shiokoji (used in place of salt) and rejuvelac (from sprouted fermented soy bean) was. Extolling biodynamic ingredients, BeReal Cafe makes its own sourdough breads and sausages, features biodynamic vegetables and uses natural seasonings made …
One of those days, we dropped by Cafe Chef Wan TTDI and found the quality of food indeed deserving of his high accolades. The menu is a gastronomic compilation of his travels worldwide, featuring international and traditional Malaysian favs. We had Cucur Udang (RM36) as …
With a name like Makan Time, you know they get right down to business with their best food forward. The decor evokes nostalgia, and you can’t help but feel you’re having a taste of home. The interior resembles an old-school coffeeshop, and the entrance is …