Tag: nyonya sliced beef with preserved sweet radish

Nyonya sliced beef with preserved sweet radish

Nyonya sliced beef with preserved sweet radish

True Aussie beef and lamb can be enjoyed in different meat cuts and in a variety of cooking styles. Here’s my take on the home-style sweet and salty dishnusually made with long beans and preserved radish, taken up a notch with Aussie beef. Ingredients 200g