Isaan Thai food at Mera

Isaan Thai food at Mera

Looks like Isaan Thai food is trending now as yet another resto jumps on the bandwagon. Formerly serving a fusion of South-East-Asian cuisine, Mera in Damansara Kim, P.Jaya now has an Isaan chef helming the kitchen, serving up more robust flavours and delivering taste notes 

Immersive culinary experience at Adu Sugar

Immersive culinary experience at Adu Sugar

It’s not easy to find a good Malay restaurant that is suitable for entertaining foreign guests which reflects the many facets of Malay cuisine and presents an adventure for the palate.  Adu Sugar in Bangsar, KL is one such restaurant – the food is breath-taking 

Exquisite medley of flavours at Sushi Mew Kuala Lumpur

Exquisite medley of flavours at Sushi Mew Kuala Lumpur

Omakase restaurants have been growing in popularity and mushrooming all over the Klang Valley. Sushi Mew, having established itself in Hong Kong and Singapore as a purveyor of Japanese cuisine, has opened its doors at The Westin Kuala Lumpur. Just about three months old, it 

Greece meets Egypt at Kalamata Cafe

Greece meets Egypt at Kalamata Cafe

Kalamata Cafe may be housed in an ordinary upstairs shoplot in Desa Sri Hartamas, but once inside, one is transported to the Mediterranean, with warm terracotta contrasted against turquoise hues, abstract designed Egyptian carpets on the walls and exotic hanging lamps, providing the ideal ambience. 

Doux Doux by Chateau Dionne channels canelé

Doux Doux by Chateau Dionne channels canelé

Continuing his French love affair, Chef Andy Choy has opened Doux Doux, his latest foray into desserts. Located inconspicuously above a Chinese medicine shop, who knew a lovely French-inspired pattiserie serving excellent canelé existed? Like most cafes these days, Doux Doux by Chateau Dionne employs 

Jade Pavilion KL turns 2

Jade Pavilion KL turns 2

Opened since January 2021, Jade Pavilion managed by Banyan Tree serves pork-free Cantonese cuisine and has become a popular dining destination for both tourists and locals alike. Helmed by Chef Kenny Lee and Chef Dino Lee, the resto honours the classic traditions of dim sum 

CNY goodies from The Oriental Group

CNY goodies from The Oriental Group

Savour a wide array of enticing Chinese New Year Delicacies at The Oriental Group of Restaurants including Shunde Style Poon Choi; Triple Wealth, Health and Happiness Gift Set; and together with Chinese New Year Specialties and Gourmet Celebration Sets, the CNY delicacies are available at 

Lobster tomyum and other Thai stories at Niyom 26

Lobster tomyum and other Thai stories at Niyom 26

Fans of authentic Thai cuisine are in for a treat as Niyom 26 opens at Tropicana Gardens Mall. Located on the concourse floor of the mall, Niyom 26 is a spin-off of the established Thai restaurant Baan 26 at Changkat Bukit Bintang, KL. “Our menu 

Enjoy CNY cuisine from Oversea Restaurant

Enjoy CNY cuisine from Oversea Restaurant

This Chinese New Year, Oversea Restaurant is hopping into the Year of the Rabbit with their rich traditions of Chinese cuisine. Look forward to seasonal signature Chinese New Year dishes such as Yee Sang, Waxed Meat Rice, Prosperity Treasure Pot, Dried Meat and an assortment 

Usher in the Year of the Rabbit with Dorsett  Grand Subang

Usher in the Year of the Rabbit with Dorsett Grand Subang

It’s tong-tong chang time! Truth be told, I already had yee sang weeks ago! Didn’t want to ruin the Christmas mood, so am sharing Chinese New Year festive food news only now. The Year of the Rabbit – symbol of longevity, peace and prosperity –