Food Explorer & Home Chef
EQ has announced the guest residency by two-Michelin star chef Alex Dilling at its fine dining restaurant Sabayon. Dilling is Chef Patron at Alex Dilling at Hotel Café Royal in London’s West End, where he presents gastronomic French cuisine in an intimate, 11 tables, 34 …
There was already a long queue outside at Khao Man Gai at 11am, but it moved fast. Took us about 20 minutes to get a table, which is pretty good, considering the crowd and small space. This place is new but obviously foodies are already …
Who’d knew all the way in Klang town there’d be a resto famed for its premium dishes? New Harvest Restaurant in Klang offers classic fine Cantonese cuisine by chef Simon Lee. Having been around for 21 years, we’re obviously late to the party but better late …
Growing up, I hung out with my cousins a lot and would often eat at their place. Once in a while, my Aunt Molly (my mother’s youngest sister) who was married to a Swiss man (my Uncle Richard), would make Apfelwähe for dinner. Those were …
Throughout this May, Grand Hyatt Kuala Lumpur will launch its annual celebration of local and international cuisines — showcasing the incredible craftsmanship of local and international chefs. First launched in 2023, #DinewithChef was created as a meeting point for epicureans, food enthusiasts, and culinary creatives …
One cuisine I don’t get to eat often enough is Sri Lankan food. For a great introduction to Sri Lankan cuisine, the full Aliyaa experience is highly recommended by chef Siva, comprising a set of tasting dishes of the following: Crab samosa; Atukkal rasam; Fish …
Renowned for its Chinese cuisine, the Oversea Group of Restaurants’ latest outlet at TREC, KL, features pork-free seafood dishes with a tank-to-table concert. Super fresh seafood gets delivered via an innovative conveyor belt from the tanks directly to the kitchen. The OTT decor blew me …
This new-ish café in Bangsar, KL, located on a little sliver of land with a tree jutting through the roof, was named The Spot by Chinoz by its owners literally because they described its location to friends as ‘X marks the spot’ on the map! …
S.A.J. Bistronomy by Leen’s (short for Syrian Authentic Jars), offers a similar line up to its predecessor Leen’s, with a few small twists to familiar ones, a couple of fav mainstays and some entirely new dishes. Helmed by chef Ameer Alzalek, his culinary story is …
Experience a fusion of faith, festivity and flavour at Four Seasons Hotel Kuala Lumpur‘s Curate featuring Malam Cahaya Rembulan — A Cultural Feast Through Traditions from March 11 to April 9. “Our team at Curate has gone above and beyond to create menus that beautifully …