Plant-based collab at Eat X Dignity

Plant-based collab at Eat X Dignity

Thanks to a special Cathay Pacific collab with eat X dignity and Green Monday, there’s a new plant-based menu to look forward to. To catalyse positive change for the people and communities, the collab aims to promote children and youth development in Malaysia, while supporting 

Hottest Tiger Street Food Hunt starts now!

Hottest Tiger Street Food Hunt starts now!

Street food is undeniably an integral part of every Malaysian. As a beer born and raised in the streets of Asia, Tiger continued to champion this platform even when dining out was not possible in the recent years. After two years of hosting its fan-favourite 

Wirra Wirra checks in at The Crane KL

Wirra Wirra checks in at The Crane KL

Here’s another reason to visit The Crane KL … at the recent wine pairing dinner, we had the pleasure of Damian White, Wirra Wirra Vineyeards sales director who elaborated on the wines and vineyard history. Adelaide Savignon Blanc 2021: fragrant with lime, passionfruit, mandarin, fresh 

A living heritage that is Kwong Wah Ais Kacang

A living heritage that is Kwong Wah Ais Kacang

Long before bingsu and kakigori became a thing, there was ice kacang. Some 65 years later, Kwong Wah is still going strong with its iconic ice dessert. Its new 3,000sq ft cafe in Pavilion Bukit Jalil is testament to its heritage, catering to a new 

Celestial Treasures from EQ

Celestial Treasures from EQ

Celebrate this Mid-Autumn with your family, friends and loved ones with Celestial Treasures, premium mooncakes from EQ. Indulge in either the traditional baked mooncakes or pretty handcrafted snow-skin mooncakes, symbolising completeness and togetherness, These mooncakes are presented in custom-made gift boxes and make ideal gifts to 

Exclusive Chinese Omakase Fine Dining at Oriental Group of Restaurants

Exclusive Chinese Omakase Fine Dining at Oriental Group of Restaurants

Once again, the Oriental Group of Restaurants is hosting the much anticipated Annual Celebrity Chefs Signature Feast, this time, prepared by the award-winning culinary master, Chef Frankie Woo in collaboration Oriental Group’s Senior Executive Chef Wong Chin Leong along with the support of his team. 

Carlsberg’s Real Spicy, Real Smooth dining with Chef Mano Thevar

Carlsberg’s Real Spicy, Real Smooth dining with Chef Mano Thevar

The Carlsberg Smooth Draught ‘Real Spicy, Real Smooth’ dining exBEERience contest saw 100 lucky winners and their partners being rewarded with the coveted prize of experiencing contemporary Indian cuisine paired with Carlsberg’s signature refreshing smooth brew, Carlsberg Smooth Draught, in gastronomic symphony. Spearheaded by culinary 

Making memories with Churn Ice Cream

Making memories with Churn Ice Cream

I first tasted Churn’s ice cream in Sept 2020 during the first Lockdown when they had a giveaway. I still have fond memories of that delish Earl Grey ice cream! Fast forward almost 2 years later, today Churn has a full-fledged shop with more than 

Old school coffeeshop Thong Kee Cafe

Old school coffeeshop Thong Kee Cafe

Thong Kee Cafe is an old established name that has been around for 3 decades. The original cafe in Bentong, Pahang was started by Wong Mun Thong, and it still exists today, famous for its 1+1 Hainan coffee plus tea. Prior to his foray into 

Treat Dad to high tea at Dorsett Grand Subang

Treat Dad to high tea at Dorsett Grand Subang

They say the way to a man’s heart is through his stomach. Works the same way with fathers too, which means if you bring Dad along for High Tea at Dorsett Grand Subang, you’ll probably make him a happy man!  With Father’s Day fast approaching,