Food Explorer & Home Chef
Japanese rice bowl chain brand “Densetsu no Sutadon-ya” opened their first Malaysian outlet in Lot 10, KL earlier this month. Owned and operated by Antworks Co Ltd, Densetsu no Sutadon-ya started off in Tokyo in 1971 and now sells their signature dish in 198 outlets …
The rebranded Sixteen, formerly known as Lea Deux Garcon, has undergone a slight revision to adjust to younger inkling. There are more plants, the decor has adopted a more hipster appearance and the menu revamped to cater a working lunch crowd. Nice to know that …
Was invited to try the new dim sum menu by @orientalgroup and it was nice to see the Ming Room in its new digs after being refurbished. Was particularly impressed by the bamboo feature wall and the fancy washroom, akin to a swanky posh hotel! …
The last time I was here, it was so full, we couldn’t get in. Last Sat, we came out late for dinner and managed to get a table. We ordered the signature Nagoya Mazesoba – spicy springy ramen without soup, garnished with spicy minced pork, …
TIEN serves authentic Fujian cuisine and is the first pork-free resto under the PUTIEN franchise, located in KLCC. Similar to Putien, food at Tien is unpretentious and simple; ingredients are specially chosen for their exceptional quality and freshness. PUTIEN was started in 2000 and has …
The Beer Factory (TBF) has once again partnered with Malaysia’s favourite stout, Guinness, to create the limited-edition Guinness Snowskin Mooncakes. The limited-edition mooncakes offer a more pronounced and balanced taste profile. The combination of alcohol-infused golden bean paste centre, coupled with deep roasted flavours of …
Concorde Hotel Kuala Lumpur’s mooncakes come in a unique lacquer box this year Mid-Autumn Festival.The mooncakes are beautifully packaged within two collections – square and rectangular – in classic bold red and classy orange tones. The box collection is elegantly handcrafted and fitted with LED …
When SK invited me to the review, I naughtily asked, “Is he cute?” to which she cheekily said: “You will like this chef.” And indeed, legendary chef Wong Ling Soon, better known as Ah Soon Kor, is quite the character! He returns as guest chef, …
At health cafe BeReal, I learnt for the first time what shiokoji (used in place of salt) and rejuvelac (from sprouted fermented soy bean) was. Extolling biodynamic ingredients, BeReal Cafe makes its own sourdough breads and sausages, features biodynamic vegetables and uses natural seasonings made …
The outlet at 1 Powerhouse is Maria’s SteakCafe latest outpost and it was definitely one of the nicer locations. Windows covered one wall, stretching from floor to ceiling – we sat next to a lovely view of PeeJay, enjoying cocktails and first class steak. The …