All fired up over The Charcoal Grill

All fired up over The Charcoal Grill

It was one of those days when we were circling Damansara Uptown for a nice place for lunch on Mother’s Day and stumbled on the newish The Charcoal Grill. This is a branch of the first one that opened in Kota Damansara. A quick sweep 

Souffle, pasta and so much more at Marco Creative Cuisine

Souffle, pasta and so much more at Marco Creative Cuisine

It’s been years since I’ve been to Marco Creative Cuisine. Back then, it was known as MM French Cafe (which stood for Miam Miam in French, meaning yummy). Lots have changed since but the famous souffle which made a sensation when it first came out, 

Time to #DineWithChef at Grand Hyatt

Time to #DineWithChef at Grand Hyatt

Throughout this May, Grand Hyatt Kuala Lumpur will launch its annual celebration of local and international cuisines — showcasing the incredible craftsmanship of local and international chefs. First launched in 2023, #DinewithChef was created as a meeting point for epicureans, food enthusiasts, and culinary creatives 

Topshelf offers French with Asian flair

Topshelf offers French with Asian flair

Topshelf proves why it’s still one of the top places for fine dining in KL after 12 years, with its exquisite dishes courtesy of chef Chris Yee. Haven’t been there for years, and now it’s expanded and renovated to encompass a much bigger space, including 

X marks The Spot

X marks The Spot

This new-ish café in Bangsar, KL, located on a little sliver of land with a tree jutting through the roof, was named The Spot by Chinoz by its owners literally because they described its location to friends as ‘X marks the spot’ on the map! 

More Syrian flavours at SAJ

More Syrian flavours at SAJ

S.A.J. Bistronomy by Leen’s (short for Syrian Authentic Jars), offers a similar line up to its predecessor Leen’s, with a few small twists to familiar ones, a couple of fav mainstays and some entirely new dishes. Helmed by chef Ameer Alzalek, his culinary story is 

Fusion at its finest at Nimbus

Fusion at its finest at Nimbus

So what’s it like dining in the clouds? If you don’t know try Nimbus which offers 4 course dinners, given a touch of artistry by chef Fred Choong. Dishes here are a result of his experimentation, fusion at its best, and unlike French-skewed cuisines, flavours 

Enjoy tacos and ice cream at Commune Lifestyle

Enjoy tacos and ice cream at Commune Lifestyle

This coming Ramadan  season, Commune Lifestyle, is having a “Buka Puasa with Commune” campaign from March 14 to April 10. Nacho Average Taco food truck will be stationed within the premises of Commune flagship store at 69 Jalan Maarof, Bangsar, KL every Thursday, Friday, and Saturday 

Bazaar Ramadan at EQ

Bazaar Ramadan at EQ

Iftar at Nipah has been a long-standing tradition at EQ. The breaking of fast provides the perfect opportunity for families, friends and work associates to gather to enjoy the authentic Malay delights. This year, EQ will present two different ways to enjoy the good food 

MadHatter in Kepong offers brunch and breads

MadHatter in Kepong offers brunch and breads

At the relocated MadHatter in Kepong, you can expect food that you’re not going to find anywhere else. Dessert maestro Marcus Low now offers mains as well, with a focus on breads and brunch.  We started our review with a platter of Cold Cuts and