Easy Baked Frittata Muffin
I don’t know about you guys, but my friends ask me all the time – where to eat, what to cook with this leftover ingredient or how to make that dish. I may not be the most fantastic cook, but I am the Queen of …
Food Explorer & Home Chef
I don’t know about you guys, but my friends ask me all the time – where to eat, what to cook with this leftover ingredient or how to make that dish. I may not be the most fantastic cook, but I am the Queen of …
Update: Skohns has consolidated with its Damansara Heights Restaurant so the Ttdi branch has closed. After being abroad for a few days after Christmas, I had a hankering for spice and wholesome Malaysian food. Some good old-fashioned value for money grub. One of my latest …
When chef Jeff Ramsey came by the table to ask about the food, I told him I had a complaint. He heaved a sigh and said, “OK, let’s hear it.” “There’s not enough of the food as it’s so good and I want more,” I …
Effable and down to earth, Sapna Anand easily makes you forget you’re talking to a celebrity chef. It’s also hard to believe that she only picked up cooking seriously about 15 years ago, after she started living abroad. The Kerala-born chef spent her youth in …
Imagine having a whisky pairing session in a coffeeshop! Not exactly your idea of fine dining, but essentially that’s what over 50 Glenlivet Guardians did one night. However, this was no ordinary coffeeshop, but one with a 91-year-old legacy that is still going strong, currently …
Right, let’s this off the ground and start the Eating! Half the time during weekends, the usual question is, “What shall we eat?” While it would be nice to be able to indulge in a luxurious spread, we can’t do this all the time. The …
Do you kimchi? I kimchi. Everyone seems to be into fermented foods these days as it’s touted as the new health food, and kimchi is right up there with the rest of them. I’m not the biggest fan of Korean food, but there are some …