Lunar Treasures from Four Points by Sheraton, Chinatown KL

Lunar Treasures from Four Points by Sheraton, Chinatown KL

This year, Lady Yi’s Tea House at Four Points by Sheraton Kuala Lumpur, Chinatown is presenting its Lunar Treasures Mooncake Collection, an ode to childhood memories and time-honoured traditions. This year’s celebration features two new additions to their crowd-favourite mooncakes and a festive gift box 

Oriental Group celebrates 25th anniversary with special menu

Oriental Group celebrates 25th anniversary with special menu

Once a year, the Oriental Group of Restaurants come up with a special chef’s menu, and this year is extra special as it is their 25th anniversary. Curated by their Master Chefs team, the unique dishes require special ingredients, arduous preparations and delicate skill. The 

EQ presents Celestial Treasures

EQ presents Celestial Treasures

For Mid-Autumn Festival 2024, EQ presents a delicious array of mooncakes in both traditional and modern interpretations – Celestial Treasures with 11 flavours of mooncakes to choose from. The traditional baked mooncakes in golden brown traditional pastry comes with white lotus with a single yolk, 

Wine and dine on nyonya and Chinese accents at DS Wine

Wine and dine on nyonya and Chinese accents at DS Wine

It was instant reconnection with chef Julia Ung as we shared food stories and nyonya history at her latest abode DS Wine. Together with chef Onion, they make up Jung & Co, taking care of the food aspect at wine bar DS Wine. We had 

Premium food awaits at New Harvest

Premium food awaits at New Harvest

Who’d knew all the way in Klang town there’d be a resto famed for its premium dishes? New Harvest Restaurant in Klang offers classic fine Cantonese cuisine by chef Simon Lee. Having been around for 21 years, we’re obviously late to the party but better late 

Enjoying the sea’s treasures at Oversea seafood

Enjoying the sea’s treasures at Oversea seafood

Renowned for its Chinese cuisine, the Oversea Group of Restaurants’ latest outlet at TREC, KL, features pork-free seafood dishes with a tank-to-table concert. Super fresh seafood gets delivered via an innovative conveyor belt from the tanks directly to the kitchen. The OTT decor blew me 

Cantonese fare at Yun House

Cantonese fare at Yun House

After all these years, only now do I have the chance to try Yun House in Four Seasons. Totally smitten by the interior – elegant and sophisticated, yet not at all cold or distant, you feel welcomed and invited to join in the warmth and 

Dragon’s feast at EQ’s Golden Phoenix

Dragon’s feast at EQ’s Golden Phoenix

Long associated with power, authority and largesse, the Year of the Wood Dragon is said to be a time of evolution, improvement and abundance. The annual pop-up of EQ’s legendary Chinese restaurant, Gol8den Phoenix, known historically as one of Kuala Lumpur’s finest, most popular Chinese 

Celebrating the soaring dragon with Oriental Group

Celebrating the soaring dragon with Oriental Group

In conjunction with the 25th anniversary of Oriental Group of Restaurants as it also ushers in the Year of the Dragon, its latest “Soaring Dragon Brings Joy” Chinese New Year series has been launched. It features a vast array of dishes ranging from Charcoal Grilled 

Delicious CNY menus at Dorsett Subang

Delicious CNY menus at Dorsett Subang

The Emperor Chinese Restaurant at Dorsett Subang is all set to usher in the Lunar New Year of The Dragon. Right up till the 15th day of the new Lunar New Year, the culinary maestros at The Emperor led by Executive Chinese Chef Lee have